Luncheon Salads & Sandwiches

Please remember that these are suggestions and the Catering Staff & Chef Ken are always happy to customize your menus.

Sesame Chicken on a Bed of Mixed Field Greens $10.95

Red Cabbage with a Pepper Medley, Mandarin Oranges , Pea Pods and Baby Corn. Garnished with Crispy Noodles and an Asian Dressing.

Grilled Breast of Turkey on a Bed of Fresh Mixed Field Greens $10.95

Tossed with Cherry Tomatoes, and Mango Slices with Ripe Avocado. Drizzled with a Kiwi Vinaigrette and Garnished with Pine Nuts and Gorgonzola. Served with a Sweet Bread Muffin and Whipped Honey Butter.

Grilled Chicken Caesar $10.95

Romaine Lettuce Tossed with Caesar Dressing, Red Onion Slices, Black Olives and Tomato Slices

Served with Bread Sticks

Spiced Sirloin Served atop a Bed of Fresh Spinach Leaves $11.75

Tossed with Red onions, Grape tomatoes, and a Citrus Herb Vinaigrette. Garnish with Candied Pecans and Feta Cheese

Upscale Cutting Board Salad Display with Soup $14.95

A Choice of Protein including Marinated Shrimp, Roasted Chicken, Turkey, or Beef, Beautifully Displayed on a Wooded Cutting Board with a Mescaline Green Mix Nestled among a variety of Fresh Grilled Seasonal Vegetables.

Served with a Home made Soup and Warm Dinner Rolls and Butter

Minimum count of 15 people for this menu

Carved Turkey Breast Sandwich $9.95

Served on a Warm Fresh Baked Grain Bread with a Homemade Cranberry Chutney Aoli. Served with Field Greens and Plum tomatoes. Accompanied with Terra Chips and Fresh baby Carrots

Chicken Pesto Wrap $10.50

Grilled Pesto Chicken with Roasted Red Pepper, Thinly Sliced Orange, Gouda Cheese, Spinach and Fresh Basil all rolled up in a Colorfull Tomato Wrap.

Served with a Fruit Salad and Terra Chips

Chicken Salad Waldorf with Grapes and Candied Walnuts $10.50

On a Flaky Croissant

Served with a Fresh Fruit Salad & Gourmet Chips

May also be served on a Bed of Lettuce with Sweet Bread and Fruit

Tuscan Chicken Sandwich $10.50

Fresh Basil Leaves compliment an Italian Grilled Chicken Breast with Roasted Red Pepper on Focaccia with a Pesto Mayo.

Grilled Fresh Seasonal Vegetable Focaccia $10.75

This Sandwich is Vibrant in Color with an array of Grilled Veggies, but just as pleasing to the pallet with Homemade Pesto on a Tomato Rosemary Focaccia Bread. Served with a Red Potato Dill Salad.

All Lunch Options Include Ice tea or Lemonade and Water. Dessert is also Included and Options are available through Catering

Linen is not included

There is a $1.25 charge for China outside DH Premises